I think this is the worst so far. And the real culprits are the meatballs. Overprocessed pink mush with an aftertaste of pepper, they haven't even been browned, so they're like boiled cheap sausage (they have a meat content of 66% - and I wouldn't want to know exactly what parts of the animal go into that). The mash is overprocessed, too, and the gravy is predominantly salty. Nasty. What's worse is this meal is high in saturated fat and salt. In eating it, I've had 57.3% of my daily salt allowance. Something this bad for you ought to taste better than this. And the picture's a liar - there's nothing red and comforting in the gravy.
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1 comment:
Absolutely agree.
Do not buy, it is not worth it.
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